Corn And Avocado Salad

You can never have too many side dish recipes, so give Corn And Avocado Salad a try. Watching your figure? This gluten free and vegan recipe has 171 calories, 3g of protein, and 12g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of scallions, olive oil, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 4 minutes.