Cordon Bleu Stromboli

Cordon Bleu Stromboli
You can never have too many main course recipes, so give Cordon Bleu Stromboli a try. One portion of this dish contains about 20g of protein, 15g of fat, and a total of 379 calories. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. Head to the store and pick up bread dough, butter, deli chicken breast, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

1
On a lightly floured surface, roll dough into a 10-in. x 8-in. rectangle; spread with butter. Top with ham, cheese and chicken.
Ingredients you will need
Whole ChickenWhole Chicken
ButterButter
CheeseCheese
SpreadSpread
DoughDough
RollRoll
HamHam
2
Roll up jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under.
Ingredients you will need
JellyJelly
RollRoll
3
Place seam side down on a greased baking sheet. Cover and let rise for 20 minutes.
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 350° for 25-30 minutes or until golden brown. Refrigerate leftovers.
Equipment you will use
OvenOven
DifficultyMedium
Ready In40 m.
Servings6
Health Score3
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