Cooking For Others: Sarah’s 25th
Cooking This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 15. A mixture of sesame seeds, rice vermicelli, mirin, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Pour the batter into the cake pan and bake for 30-40 minutes until a toothpick inserted comes out clean and the cake bounces back when you press it lightly.
Remove the sides of the pan and cool completely.When cool, peel off the parchment. Using a serated knife, cut the cake in half horizontally.