Cold Pasta Primavera Salad

Name: Cold Pasta Primavera Salad
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters frozen broccoli florets, steamed; 237 milliliters cherry tomato halves; 118 milliliters chopped green onions; 118 milliliters sliced radishes; 237 milliliters Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix; 1 red or green bell pepper, cut into small chunks; 454 grams package rotini (corkscrew) pasta; 3 Tbsps olive oil or vegetable oil; 2 mediums zucchini, cut into 1/4 inch slices

You can never have too many Mediterranean recipes, so give Cold Pasta Primavera Salad a try. This recipe makes 4 servings with 577 calories, 18g of protein, and 13g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. Head to the store and pick up rotini pasta, cherry tomato halves, salad dressing & seasoning mix, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 55 minutes. It is a good option if you're following a dairy free diet. It works well as a main course.