Coconut Cream Frozen Dessert

Name: Coconut Cream Frozen Dessert
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters flaked coconut, toasted; 591 milliliters crushed butter flavored crackers; 198 grams packages each instant coconut cream pudding mix; 1 gallons light vanilla ice cream, softened; 118 milliliters margarine, melted; 118 milliliters cold milk; 227 grams carton frozen light whipped dessert topping, thawed

This recipe serves 12. One portion of this dish contains roughly 10g of protein, 22g of fat, and a total of 534 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up coconut, milk, vanillan ice cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.