Cobb Salad With Turkey & Avocado

Name: Cobb Salad With Turkey & Avocado
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: American
Ingredients: 1 small avocado peeled and cut into pieces; 2 slices smoked bacon , cooked; 1 teaspoon Dijon mustard; 2 servings extra-virgin olive oil; 100 grams mini plum tomatoes , quartered; 1 Tbsp red wine vinegar; 200 grams roast turkey breast, chopped; 2 Tbsps Roquefort , crumbled; 50 grams watercress , leaves only

You can never have too many American recipes, so give Cobb Salad With Turkey & Avocado a try. One portion of this dish contains approximately 24g of protein, 43g of fat, and a total of 530 calories. This gluten free and primal recipe serves 2. From preparation to the plate, this recipe takes approximately 6 minutes. Head to the store and pick up olive oil, roquefort, dijon mustard, and a few other things to make it today. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. It works well as a main course.