Clay Pot Chicken With Mushroom

Name: Clay Pot Chicken With Mushroom
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 340 grams skinless and boneless chicken breast/thigh, cut into bite-sized cubes; 1 Tbsps corn starch; 6 dried shiitake mushrooms; 1 inch peeled ginger, cut into slices; 2 Tbsps oil; 1 Tbsp oyster sauce; 2 servings Salt to taste; 2 stalks scallions, cut into 2-inch lengths; 1 teaspoons sesame oil; 1 Tbsps Shaoxing wine; 1 Tbsp soy sauce; 3 drops A few dark soy sauce, optional, for coloring purposes; 118 milliliters water; 3 dashes white pepper

Clay Pot Chicken With Mushroom is a gluten free, dairy free, and דל פחמימות, main course. This recipe serves 2. One serving contains 550 calories, 30g of protein, and 44g of fat. Head to the store and pick up chicken breast/thigh, water, scallions, and a few other things to make it today. To use up the corn starch you could follow this main course with the Cherry and Apricot Cobbler as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.