Classic Crispy Waffles

Name: Classic Crispy Waffles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 2 larges eggs; 473 milliliters all-purpose flour; 8 servings Pure maple syrup, soft unsalted butter, confectioners sugar or fruit preserves, for topping; 2 Tbsps granulated sugar; 355 milliliters milk; 1 teaspoon fine salt; 4 Tbsps melted unsalted butter, plus more for brushing waffle iron; 4 Tbsps vegetable shortening, melted

Classic Crispy Waffles might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 345 calories, 7g of protein, and 15g of fat per serving. This recipe serves 8. Head to the store and pick up baking powder, fruit preserves, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Special equipment: Waffle iron

Equipment you will use

Waffle Iron

Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm).

Equipment you will use

Waffle Iron

Oven

Whisk together the flour, sugar, baking powder and salt in a large bowl.

Ingredients you will need

Baking Powder

All Purpose Flour

Sugar

Salt

Equipment you will use

Whisk

Bowl

Whisk together the milk, butter, shortening and eggs in another bowl.

Ingredients you will need

Shortening

Butter

Egg

Milk

Equipment you will use

Whisk

Bowl

Pour the milk mixture into the flour mixture and gently stir until just incorporated (it's okay if there are some lumps).

Ingredients you will need

All Purpose Flour

Milk

Lightly brush the top and bottom of the waffle iron with butter. Fill the waffle iron about three-quarters of the way full (some waffle iron should still be showing). Close the lid gently and cook until the waffles are golden brown and crisp, 6 to 7 minutes. Keep the cooked waffles warm in the oven or covered with foil on a plate while you make the remaining waffles.

Ingredients you will need

Butter

Equipment you will use

Waffle Iron

Aluminum Foil