Clam Fritter Snacks
Clam Fritter Snacks might be just the side dish you are searching for. One portion of this dish contains roughly 5g of protein, 13g of fat, and a total of 214 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up baking mix, vegetable oil, egg, and a few other things to make it today. It is a good option if you're following a dairy free, fodmap friendly, and pescatarian diet. From preparation to the plate, this recipe takes roughly 10 minutes.
Instructions
Drain the clams. In a medium bowl, beat 1 egg and stir in the cup of baking mix and clams.
In a medium skillet, heat the oil and fry the clams in pieces until golden brown.
Drain on a plate lined with paper towels.
Recommended wine: Chardonnay, Riesling, Muscadet
Chardonnay, Riesling, and Muscadet are great choices for Clams. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. The Miranda Lambert Liar Unoaked Chardonnay Wine with a 5 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.
![Miranda Lambert Liar Unoaked Chardonnay Wine]()
Miranda Lambert Liar Unoaked Chardonnay Wine
Chardonnay is the world's most popular white wine grape. It is dry, crisp and un-oaked, so not to overtake the true flavor of the grape. This wine has rich apple, citrus and tropical fruit aromas.