Cinnamony-Stuffed Grilled Peaches

Name: Cinnamony-Stuffed Grilled Peaches
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine, melted; 59 milliliters caramel topping, warmed; 237 milliliters Honey Nut Cheerios® cereal; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 6 larges ripe peaches, unpeeled, cut in half and pitted; 59 milliliters sugar; 170 grams container Yoplait® Original 99% Fat Free French vanilla yogurt

Cinnamony-Stuffed Grilled Peaches might be just the side dish you are searching for. One portion of this dish contains roughly 3g of protein, 4g of fat, and a total of 116 calories. This vegetarian recipe serves 12. It is perfect for The Fourth Of July. A mixture of ground cloves, sugar, 3-less-fat cream cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour.

Instructions

In small bowl, beat cream cheese with electric mixer on low speed until smooth; beat in yogurt until smooth. Refrigerate about 30 minutes or until chilled.

Ingredients you will need

Cream Cheese

Yogurt

Equipment you will use

Hand Mixer

Bowl

Heat gas or charcoal grill. In small bowl, mix sugar, cinnamon and cloves; set aside.

Ingredients you will need

Cinnamon

Clove

Sugar

Equipment you will use

Grill

Bowl

Carefully brush grill rack with vegetable oil.

Ingredients you will need

Vegetable Oil

Equipment you will use

Grill

Place peach halves, cut sides down, on grill. Cover grill; cook over medium heat 3 minutes.

Ingredients you will need

Peach

Equipment you will use

Grill

Turn peach halves cut sides up.

Ingredients you will need

Peach

Brush cut sides with butter; sprinkle each half with about 1 teaspoon sugar mixture. Cover grill; cook about 3 minutes longer or until softened. Turn peach halves cut sides down; cook 30 to 60 seconds longer or until cut sides are caramelized.

Ingredients you will need

Butter