Cinnamon Squash Rings

Cinnamon Squash Rings
You can never have too many side dish recipes, so give Cinnamon Squash Rings a try. One serving contains 245 calories, 5g of protein, and 12g of fat. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have milk, margarine, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour.

Instructions

1
Heat oven to 400°.
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OvenOven
2
Mix brown sugar, milk and egg.
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Brown SugarBrown Sugar
MilkMilk
EggEgg
3
Mix bread crumbs, cornmeal and cinnamon. Dip squash slices into egg mixture, then coat with bread crumb mixture.
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BreadcrumbsBreadcrumbs
CinnamonCinnamon
CornmealCornmeal
SquashSquash
BreadBread
DipDip
EggEgg
4
Place squash in ungreased rectangular pan, 13x9x2 inches.
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SquashSquash
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Frying PanFrying Pan
5
Drizzle with butter.
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ButterButter
6
Bake uncovered 30 to 35 minutes or until tender.
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OvenOven
DifficultyHard
Ready In1 h
Servings6
Health Score9
Dish TypesSide Dish
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