Cinnamon-Date Shortbread Sandwiches

Cinnamon-Date Shortbread Sandwiches
Cinnamon-Date Shortbread Sandwiches is a vegetarian recipe with 30 servings. One serving contains 51 calories, 0g of protein, and 3g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up butter, flour, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Prepare Date Filling, and cool completely.
Ingredients you will need
Date FillingDate Filling
2
Beat butter at medium speed of an electric mixer until creamy; gradually add sugar, beating until light and fluffy.
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ButterButter
SugarSugar
Equipment you will use
Hand MixerHand Mixer
3
Add flour, cinnamon, and vanilla, mixing well. Shape dough into a ball.
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CinnamonCinnamon
VanillaVanilla
DoughDough
All Purpose FlourAll Purpose Flour
4
Roll dough to 1/8" thickness on a lightly floured surface; cut with 1 1/2-inch or 2-inch round cutters. Use 1/2-inch cutter to cut out a star in half of cookies. Pierce solid cookies with a fork or wooden pick.
Ingredients you will need
CookiesCookies
DoughDough
RollRoll
5
Place cookies on ungreased cookie sheets. Freeze 10 minutes.
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CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
6
Bake at 300 for 20 to 25 minutes or until cookies are very lightly browned. Cool 1 minute on cookie sheet; remove to wire racks, and cool completely.
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CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
7
Spread each solid cookie with about 1/2 teaspoon of Date Filling. Top each cookie with a cutout cookie, pressing gently to adhere.
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SpreadSpread
CookiesCookies
8
Sprinkle with powdered sugar, if desired.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyExpert
Ready In45 m.
Servings30
Health Score0
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