Christmas Porridge

Name: Christmas Porridge
Prep time: 1 min
Cook time: 1 min
Total time: 1 min
Yield: 1
Cuisine: Indian, Asian
Ingredients: 1 Tbsp chocolate chips (optional); 0 teaspoons cinnamon; 1 gingersnap cookie, crumbled (optional); 1 Tbsp dried cranberries or craisins; 59 milliliters eggnog; 237 milliliters oatmeal, cooked

The recipe Christmas Porridge could satisfy your Indian craving in about 1 minutes. One serving contains 395 calories, 10g of protein, and 12g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 1. It works well as a morn meal. If you have chocolate chips, cranberries, gingersnap cookie, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Christmas. It is a good option if you're following a dairy free diet.

Ingredients

Servings:

1Tbsp

chocolate chips (optional)0teaspoons

cinnamon 1

gingersnap cookie, crumbled (optional)1Tbsp

dried cranberries or craisins 59milliliters

eggnog 237milliliters

oatmeal, cooked

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian on the menu? Try pairing with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Berger Gruner Veltliner (1 Liter) with a 4.7 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.