Chorizo And Pistachio Cake

Name: Chorizo And Pistachio Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 3 servings butter, for greasing the pan; 0 teaspoons chile powder; 85 grams chorizo; 3 larges eggs; 59 milliliters chopped flat-leaf parsley; 296 milliliters flour; 1 Tbsp sea salt; 2 Tbsps sesame seeds; 118 milliliters plain, whole-milk yogurt; 8 x sun-dried tomato halves; 177 milliliters unsalted shelled pistachios

One portion of this dish contains around 29g of protein, 37g of fat, and a total of 669 calories. This recipe serves 3. If you have flat-leaf parsley, whole-milk yogurt, chile powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.