Chocolate Potato Cake

Name: Chocolate Potato Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 20
Cuisine: Global
Ingredients: 118 milliliters baking cocoa; 2 teaspoons baking powder; 177 milliliters butter, softened; 2 teaspoons light corn syrup; 2 egg whites; 4 eggs, separated; 237 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons ground nutmeg; 237 milliliters milk; 237 milliliters chopped nuts; 237 milliliters hot mashed potatoes (without milk or butter); 0 teaspoons salt; 237 milliliters sugar; 1 teaspoon vanilla extract; 79 milliliters water

Need a vegetarian side dish? Chocolate Potato Cake could be an outstanding recipe to try. This recipe serves 20. One portion of this dish contains approximately 4g of protein, 12g of fat, and a total of 202 calories. If you have ground cloves, potatoes, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.

Instructions

In a large bowl, cream butter and 1 cup sugar.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Bowl

Add egg yolks; beat well.

Ingredients you will need

Egg Yolk

Add potatoes and mix thoroughly.

Ingredients you will need

Potato

Combine the flour, cocoa, baking powder, cinnamon, salt, nutmeg and cloves; add to creamed mixture alternately with milk, beating just until combined. Stir in vanilla and nuts.

Ingredients you will need

Baking Powder