Chocolate-Macadamia Pie

Chocolate-Macadamia Pie
Chocolate-Macadamia Pie might be just the dessert you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 801 calories, 11g of protein, and 53g of fat. This recipe serves 8. Head to the store and pick up kahula, eggs, kahlua, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine first 6 ingredients in a medium bowl; stir well. Stir in chocolate chips and nuts.
Ingredients you will need
Chocolate ChipsChocolate Chips
NutsNuts
Equipment you will use
BowlBowl
2
Pour into pastry shell; bake at 425 for 10 minutes. Reduce oven temperature to 350 and bake 30 more minutes or unil set. (Cover edges of pastry with strips of aluminum foil to prevent excessive browning, if necessary.)
Ingredients you will need
Pastry ShellsPastry Shells
Equipment you will use
Aluminum FoilAluminum Foil
OvenOven
3
Cool completely on a wire rack; cover and chill thoroughly.
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Wire RackWire Rack
1
Combine all ingredients in a large bowl; beat at high speed with an electric mixer until stiff peaks form.
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Hand MixerHand Mixer
BowlBowl
2
To serve, dollop each serving with Coffee Cream and sprinkle with shaved chocolate.
Ingredients you will need
ChocolateChocolate
CoffeeCoffee
CreamCream
DifficultyHard
Ready In45 m.
Servings8
Health Score5
Dish TypesSide Dish
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