Chocolate Fudge Pie

Name: Chocolate Fudge Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter or margarine, melted; 3 larges eggs; 59 milliliters all-purpose flour; 79 milliliters Unsweetened HERSHEYS Cocoa; 177 milliliters chopped pecans; 0 teaspoons salt; 237 milliliters sugar; 1 teaspoon vanilla extract

Chocolate Fudge Pie requires approximately 45 minutes from start to finish. For 63 cents per serving, you get a dessert that serves 8. One portion of this dish contains approximately 4g of protein, 20g of fat, and a total of 310 calories. If you have butter, pecans, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

Whisk together eggs and sugar in a large bowl; add butter and next 4 ingredients, stirring until blended. Stir in pecans, and spoon into a lightly greased 9-inch pieplate.

Ingredients you will need

Butter