Chocolate-Cherry Crisp
Chocolate-Cherry Crisp might be just the dessert you are searching for. One serving contains 242 calories, 2g of protein, and 9g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 9. Only From preparation to the plate, this recipe takes about 45 minutes. A mixture of quick-cooking oats, butter, original mix, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free diet.
Instructions
Heat oven to 350F. In ungreased 8-inch square pan, spread pie filling.
In medium bowl, mix Bisquick mix, brown sugar and oats.
Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in chocolate chips. Spoon evenly over pie filling.
Bake 30 to 35 minutes or until very bubbly around edges.