Chocolate Banana Cream Tart

Name: Chocolate Banana Cream Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 10 servings Garnish: cocoa powder; 177 milliliters heavy cream; 10 inches baked Basic Tart Shell; 3 Tbsps powdered sugar

Chocolate Banan From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Fill prepared and cooled tart shell with half of Chocolate Cream Filling, and smooth with an offset spatula. Slice bananas 1/4 inch thick, and arrange slices in tight concentric circles over filling.

Ingredients you will need

Chocolate

Banana

Cream

Equipment you will use

Offset Spatula

Spread remaining filling evenly over banana slices.

Ingredients you will need

Banana

Spread

Whisk cream and powdered sugar with an electric mixer fitted with whisk attachment until medium-stiff peaks form. Dollop whipped cream evenly over filling. Chill up to 4 hours before serving.

Ingredients you will need

Powdered Sugar