Chocolate Banana Chunk Ice Cream

Name: Chocolate Banana Chunk Ice Cream
Prep time: 7 h 10 min
Cook time: 7 h 10 min
Total time: 7 h 10 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters chopped bananas; 118 milliliters roughly chopped dark chocolate; 2 egg yolks; 237 milliliters heavy cream; 1 pint milk; 296 milliliters sugar; 1 vanilla bean, split

Chocolate Banana Chunk Ice Cream might be just the dessert you are searching for. Watching your figure? This gluten free and vegetarian recipe has 1414 calories, 17g of protein, and 76g of fat per serving. This recipe serves 2. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have milk, vanilla bean, egg yolks, and a few other ingredients on hand, you can make it. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 7 hours and 10 minutes. It will be a hit at your Summer event.

Instructions

If using an electric ice cream maker, place the body into the freezer overnight. It needs to be completely frozen to freeze the ice cream.

Ingredients you will need

Ice Cream

Equipment you will use

Ice Cream Machine

Combine the cream, milk, and 1 cup of the sugar in a medium, heavy bottom saucepan. Scrape the seeds of the vanilla bean into the cream mix and add in the bean itself. Bring to a light boil over medium high heat, watching carefully so the mixture doesn't boil over.

Ingredients you will need

Vanilla Bean

Cream

Seeds

Sugar

Milk

Equipment you will use

Sauce Pan

Remove from the heat.

Beat the yolks in a mixing bowl and slowly whisk in 1 cup of the hot cream mixture. Gradually add the egg mixture back into the pot of cream. Cook over medium heat, stirring occasionally, until the mixture coats the back of a spoon or reaches 170 degrees F, about 6 to 8 minutes.

Ingredients you will need

Cream

Egg Yolk

Egg

Equipment you will use

Mixing Bowl

Whisk

Pot

Remove from the heat and place in a container. Cover and place in the refrigerator to cool for about 2 to 3 hours.

Put the ice cream maker together and turn it on.

Ingredients you will need

Ice Cream

Equipment you will use

Ice Cream Machine

Pour in the cream mixture and let churn for about 20 to 25 minutes, according to manufacturer's instructions. Stir in the banana and chocolate when the ice cream is 3/4 of the way frozen.

Ingredients you will need

Chocolate