RecipesMagazine

Chipotle and Chorizo Red Beans

Chipotle and Chorizo Red Beans
Chipotle and Chorizo Red Beans is a gluten free, dairy free, and whole 30 main course. This recipe serves 6. One serving contains 501 calories, 24g of protein, and 32g of fat. From preparation to the plate, this recipe takes around 4 hours. Head to the store and pick up onion, poblano chiles, mexican chorizo, and a few other things to make it today.

Instructions

1
Heat a large Dutch oven on high with oil. When it smokes, add chorizo, crumbling with wooden spoon. Stir frequently until fat renders out and chorizo is crisp and well browned.
Ingredients you will need
ChorizoChorizo
Cooking OilCooking Oil
Equipment you will use
Wooden SpoonWooden Spoon
Dutch OvenDutch Oven
2
Remove with a slotted spoon to a plate.
Equipment you will use
Slotted SpoonSlotted Spoon
3
Add onion and poblanos, stirring to coat with fat. Stir occassionally until onions turn translucent and poblanos turn slightly charred around edges.
Ingredients you will need
Poblano PepperPoblano Pepper
OnionOnion
4
Add garlic, cumin, and chipotle, and cook for one more minute.
Ingredients you will need
Chipotle ChilesChipotle Chiles
GarlicGarlic
CuminCumin
5
When spices are aromatic, return chorizo to pot and add tomatoes and beans (with their cooking liquid if using dried).
Ingredients you will need
TomatoTomato
ChorizoChorizo
SpicesSpices
BeansBeans
Equipment you will use
PotPot
6
Add water to not quite cover beans, then bring to a boil. Reduce to a simmer and cook 20 to 30 minutes or until flavors are well melded.
Ingredients you will need
BeansBeans
WaterWater
7
Add vinegar and salt to taste,
Ingredients you will need
VinegarVinegar
SaltSalt
8
Serve with finely chopped red onion, cilantro, and sour cream at the table.
Ingredients you will need
Sour CreamSour Cream
Red OnionRed Onion
CilantroCilantro
DifficultyExpert
Ready In4 hrs
Servings6
Health Score10
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
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