Chicken Vindaloo Recipe

Name: Chicken Vindaloo Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 3 whole cardamoms; 680 grams chicken thighs (cut into cubes); 1 Tbsp cumin; 6 cloves garlic; 1 inch ginger; 1 teaspoon cinammon powder; 2 teaspoons mustard seeds; 4 Tbsps olive oil; 237 milliliters diced onions; 1 Tbsps peppercorns; 473 milliliters diced potatoes (optional); 4 whole red chilies; 4 servings Salt; 1 teaspoon turmeric powder; 59 milliliters white wine vinegar (add more if you like)

Chicken Vindaloo Recipe is a gluten free, dairy free, and whole 30 main course. This recipe serves 4. One serving contains 624 calories, 33g of protein, and 44g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. Plenty of people really liked this Indian dish. From preparation to the plate, this recipe takes approximately 20 minutes. If you have potatoes, peppercorns, cumin, and a few other ingredients on hand, you can make it. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert.

Ingredients

Servings:

whole cardamoms 680grams

chicken thighs (cut into cubes)1Tbsp

cumin 6cloves

garlic 1inch

ginger 1teaspoon

cinammon powder 2teaspoons

mustard seeds 4Tbsps

olive oil 237milliliters

diced onions 1Tbsps

peppercorns 473milliliters

diced potatoes (optional)4

whole red chilies 4servings

Salt 1teaspoon

turmeric powder 59milliliters

white wine vinegar (add more if you like)

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Vocal Vineyards Alfaro Vineyard Gruner Veltliner with a 4.2 out of 5 star rating seems like a good match. It costs about 38 dollars per bottle.