Chicken Tarragon

Chicken Tarragon
Need a gluten free and primal main course? Chicken Tarragon could be an awesome recipe to try. This recipe serves 4. One serving contains 319 calories, 27g of protein, and 19g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires butter, carrots, salt, and lemon juice. From preparation to the plate, this recipe takes around 45 minutes. If you like this recipe, you might also like recipes such as Tarragon! Honey Dijon and Tarragon Salad Dressing, Tarragon Chicken, and Tarragon Chicken.

Instructions

1
Sprinkle chicken with paprika. In a large skillet, brown chicken in 2 teaspoons butter.
Ingredients you will need
ChickenChicken
PaprikaPaprika
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Place the vegetables in a greased 13-in. x 9-in. baking dish. Top with chicken.
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VegetableVegetable
ChickenChicken
Equipment you will use
Baking PanBaking Pan
3
Melt the remaining butter; stir in the tarragon, lemon juice, salt and pepper.
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Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
TarragonTarragon
ButterButter
4
Pour over chicken and vegetables. Cover and bake at 350° for 30-35 minutes or until chicken juices run clear and vegetables are tender.
Ingredients you will need
VegetableVegetable
ChickenChicken
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings4
Health Score21
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