Chicken Stroganoff I

Name: Chicken Stroganoff I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon browning sauce; 1 Tbsp butter; 305 grams condensed cream of chicken soup; 28 grams package dry onion soup mix; 250 grams all-purpose flour for coating; 192 milliliters fresh sliced mushrooms; 2 Tbsps chopped fresh parsley; 2 cloves garlic, minced; 13 grams chopped green onion for topping (optional); 0 teaspoons ground nutmeg; 303 milliliters half-and-half cream; 4 servings salt and pepper to taste; 4 skinless, boneless chicken breast halves; 230 milliliters sour cream

Chicken Stroganoff I is a main course that serves 4. This recipe covers 32% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 40g of protein, 31g of fat, and a total of 712 calories. This recipe from Allrecipes requires half-and-half cream, butter, mushrooms, and salt and pepper. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a shallow dish or bowl, season flour with salt and pepper to taste. Dredge chicken in seasoned flour to coat. In a large skillet, brown coated chicken in melted butter or margarine until golden.

Ingredients you will need

Salt And Pepper