Chicken Souvlaki Pitas with Tahini Sauce
The recipe Chicken Souvlaki Pitas with Tahini Sauce could satisfy your Mediterranean craving in approximately 25 minutes. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 28g of protein, 10g of fat, and a total of 223 calories. This recipe serves 4. A mixture of iceberg lettuce, cucumber, cucumber, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Combine yogurt, shredded cucumber, tahini, 1 tablespoon lemon juice, and garlic in a small bowl; set aside.
Combine remaining 2 teaspoons lemon juice, olive oil, and next 4 ingredients (through chicken) in a small bowl.
Heat a grill pan over medium-high heat. Thread chicken pieces evenly onto 4 (8-inch) skewers. Coat grill pan with cooking spray.
Add chicken to pan; cook 10 minutes or until done, turning every 2 minutes.
Remove chicken from skewers.
Divide chicken evenly among pita halves. Fill each pita half with 2 tablespoons lettuce, 1 tablespoon onion, 2 cucumber slices, 2 tomato slices, and 1 tablespoon sauce.