Chicken Satay with Spicy Peanut Sauce

Name: Chicken Satay with Spicy Peanut Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 567 grams skinned and boned chicken breast halves; 2 teaspoons minced fresh ginger; 2 teaspoons minced garlic; 1 Dash hot sauce; 2 Tbsps lemon juice; 24 servings Spicy Peanut Sauce; 2 Tbsps sesame oil; 59 milliliters sherry; 59 milliliters soy sauce

Chicken Satay with Spicy Peanut Sauce is a dairy free recipe with 24 servings. One portion of this dish contains roughly 5g of protein, 2g of fat, and a total of 44 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. A mixture of skinned and boned chicken breast halves, dash of hot sauce, spicy peanut sauce, and a handful of other ingredients are all it takes to make this recipe so delicious.