Chicken Salad Pita Sandwiches
Chicken Salad Pita Sandwiches requires about 45 minutes from start to finish. This recipe covers 12% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 329 calories, 23g of protein, and 20g of fat per serving. This recipe serves 2. It works well as a budget friendly main course. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up salad dressing, chicken breast, tomato, and a few other things to make it today. To use up the cashews you could follow this main course with the Baked Apples with Cranberries and Cashews as a dessert. com.
Instructions
In small bowl, mix chicken, dressing, cucumber, tomato and cashews. Cover and refrigerate at least 30 minutes until chilled.
Just before serving, spread insides of pita pockets with mayonnaise. Fill pockets with chicken mixture.