Chicken Ono
Chicken Ono requires around 1 hour and 45 minutes from start to finish. This recipe serves 1. Watching your figure? This gluten free and dairy free recipe has 667 calories, 2g of protein, and 47g of fat per serving. If you have apple jelly, chicken, margarine, and a few other ingredients on hand, you can make it.
Instructions
Salt& pepper chicken pieces and put in flat baking pan, skin side down.Melt margarine in saucepan.
Add jelly and mustard.Stir over low heat until everything blends into a sauce.
Pour over chicken pieces.
Bake 1-1/2 hours at 375.Turn chicken over midway.