Chicken Cutlets With Fresh Raspberries

Name: Chicken Cutlets With Fresh Raspberries
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsps butter; 2 Tbsps raspberry vinegar or champagne vinegar; 59 milliliters dry white wine; 4 servings fresh ground black pepper, to taste; 4 servings lemon zest; 1 Tbsps oil; 4 servings fresh italian parsley; 237 milliliters fresh raspberry; 4 servings salt, to taste; 4 boneless skinless chicken breasts

Need a gluten free and fodmap friendly main course? Chicken Cutlets With Fresh Raspberries could be a spectacular recipe to try. One portion of this dish contains roughly 25g of protein, 6g of fat, and a total of 188 calories. This recipe serves 4. Head to the store and pick up lemon zest, ground pepper, wine, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 15 minutes.