Chicken Breasts in Phyllo

Name: Chicken Breasts in Phyllo
Prep time: 2 h 17 min
Cook time: 2 h 17 min
Total time: 2 h 17 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters breadcrumbs; 113 grams butter, divided; 227 grams feta cheese; 3 teaspoons all-purpose flour; 1 garlic clove, minced; 227 grams mixed mushrooms, finely minced; 2 Tbsps olive oil; 1 onion, finely minced; 2 Tbsps parsley, minced; 8 sheets phyllo dough; 4 servings salt and pepper; 4 boneless skinless chicken breast halves; 59 milliliters dry vermouth or 1/4 cup dry white wine

You can never have too many main course recipes, so give Chicken Breasts in Phyllo a try. This recipe covers 38% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 920 calories, 44g of protein, and 50g of fat each. From preparation to the plate, this recipe takes around 2 hours and 17 minutes. If you have vermouth, butter, salt and pepper, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.