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Chewy Chocolate-Chip Cookies

Chewy Chocolate-Chip Cookies
Chewy Chocolate-Chip Cookies might be just the dessert you are searching for. One portion of this dish contains roughly 1g of protein, 2g of fat, and a total of 81 calories. This recipe serves 48. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have baking soda, vanillan extract, granulated sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 37
Equipment you will use
OvenOven
2
Lightly spoon flour into dry measuring cups, and level with a knife.
Ingredients you will need
All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
3
Combine flour, baking soda, and salt. Beat brown sugar, butter, and vanilla extract at medium speed of a mixer until well-blended (about 5 minutes).
Ingredients you will need
Vanilla ExtractVanilla Extract
Baking SodaBaking Soda
Brown SugarBrown Sugar
ButterButter
All Purpose FlourAll Purpose Flour
SaltSalt
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BlenderBlender
4
Beat egg whites until foamy using clean, dry beaters. Gradually add granulated sugar, 1 tablespoon at a time; beat until soft peaks form.
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Granulated SugarGranulated Sugar
Egg WhitesEgg Whites
5
Add corn syrup; beat until stiff peaks form. Fold brown sugar mixture into egg white mixture.
Ingredients you will need
Brown SugarBrown Sugar
Corn SyrupCorn Syrup
Egg WhitesEgg Whites
6
Add flour mixture; stir in chocolate chips.
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Chocolate ChipsChocolate Chips
All Purpose FlourAll Purpose Flour
7
Drop by level tablespoons 1 inch apart onto baking sheets coated with cooking spray.
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Cooking SprayCooking Spray
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Baking SheetBaking Sheet
8
Bake at 375 for 10 minutes or until golden.
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OvenOven
9
Remove from oven, and let stand 5 minutes.
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OvenOven
10
Remove cookies from pans, and cool on wire racks. Store loosely covered.
Ingredients you will need
CookiesCookies
DifficultyExpert
Ready In45 m.
Servings48
Health Score0
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