Chewy Barley-Nut Cookies
Watching your figure? This vegetarian recipe has 134 calories, 3g of protein, and 5g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 24. Head to the store and pick up vanilla, salt, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Heat oven to 350°F. Spray cookie sheet with cooking spray.
In medium bowl, mix oil, sugars, mayonnaise, vanilla and egg with spoon. Stir in barley, flour, baking soda, salt and cinnamon. Stir in nuts.
Drop dough by rounded measuring tablespoonfuls 2 inches onto cookie sheet.
Bake 10 to 14 minutes or until edges are golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack.