Cherries in the Snow

Cherries in the Snow
Cherries in the Snow might be a good recipe to expand your side dish repertoire. Watching your figure? This gluten free recipe has 307 calories, 4g of protein, and 10g of fat per serving. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. A mixture of angel food cake, powdered sugar, carton whipped topping, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Beat cream cheese at medium speed of a mixer until smooth. Gradually add the sugar, beating until blended. Gently fold in whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
Cream CheeseCream Cheese
SugarSugar
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BlenderBlender
2
Place half of cake cubes in a large glass bowl; top with half of cheese mixture.
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CheeseCheese
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BowlBowl
3
Spread half of cherry filling over cheese mixture. Repeat layers with remaining cake cubes, cheese mixture, and cherry filling. Cover and chill.
Ingredients you will need
CheeseCheese
CherriesCherries
SpreadSpread

Equipment

DifficultyMedium
Ready In45 m.
Servings12
Health Score1
Dish TypesSide Dish
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