Cheesy Bacon Potatoes

Name: Cheesy Bacon Potatoes
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 227 grams container BREAKSTONES or KNUDSEN Sour Cream; 2 green onions, sliced; 237 milliliters KRAFT Shredded Mild Cheddar Cheese; 946 milliliters hot mashed potatoes; 6 slices cooked OSCAR MAYER Center Cut Bacon, crumbled

Cheesy Bacon Potatoes is a gluten free side dish. This recipe makes 10 servings with 263 calories, 8g of protein, and 21g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of knudsen cream, green onions, mild cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 10 minutes.