Cheesy Bacon-and-Ham Casserole

Name: Cheesy Bacon-and-Ham Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams bacon; 2 teaspoons baking powder; 59 milliliters butter or margarine; 454 grams prepared pasteurized cheese product, cubed; 227 grams chopped cooked ham; 6 larges eggs, lightly beaten; 118 milliliters milk; 1 teaspoons freshly ground pepper; 177 milliliters quick-cooking grits

Need a gluten free main course? Cheesy Bacon-and-Ham Casserole could be an amazing recipe to try. This recipe serves 8. One portion of this dish contains roughly 14g of protein, 22g of fat, and a total of 309 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. It is perfect for Autumn. Head to the store and pick up pepper, baking powder, ham, and a few other things to make it today. To use up the baking powder you could follow this main course with the Simple Raspberry Lemon Cake as a dessert.

Instructions

Cook bacon in a large skillet until crisp; remove bacon, and drain on paper towels, reserving 1 tablespoon drippings in skillet. Crumble bacon, and set aside.

Ingredients you will need

Bacon