Cheeseburger Pie

Cheeseburger Pie
Cheeseburger Pie might be just the main course you are searching for. This recipe serves 8. This recipe covers 49% of your daily requirements of vitamins and minerals. One portion of this dish contains around 38g of protein, 18g of fat, and a total of 820 calories. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up eggs, milk, vegetable oil, and a few other things to make it today. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert.

Instructions

1
Saut first 3 ingredients, 1/4 teaspoon salt, and pepper in a 10-inch ovenproof skillet over medium-high heat 5 to 7 minutes, stirring until beef crumbles and is no longer pink.
Ingredients you will need
PepperPepper
BeefBeef
SaltSalt
Equipment you will use
Frying PanFrying Pan
2
Remove mixture from skillet, and drain. Wipe skillet clean with paper towels.
Equipment you will use
Paper TowelsPaper Towels
Frying PanFrying Pan
3
Heat oil in skillet over medium-high heat; press hash browns into bottom of skillet and evenly up sides with back of a spoon. Cook 5 minutes.
Ingredients you will need
Hash BrownsHash Browns
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
4
Remove from heat, and spoon beef mixture and cheese spread over hash browns. Stir together milk, eggs, and remaining 1/4 teaspoon salt; pour over cheese spread. Arrange seasoned shredded potatoes around edge of skillet, pressing into meat mixture.
Ingredients you will need
Spreadable CheeseSpreadable Cheese
Hash BrownsHash Browns
PotatoPotato
BeefBeef
EggEgg
MeatMeat
MilkMilk
SaltSalt
Equipment you will use
Frying PanFrying Pan
5
Bake at 350 for 30 minutes or until set.
Equipment you will use
OvenOven
6
Let stand 10 minutes.
7
Serve with plum tomato slices.
Ingredients you will need
Tomato SlicesTomato Slices
PlumPlum
DifficultyHard
Ready In45 m.
Servings8
Health Score71
Magazine