Cheese, Onion and Bread Souffle

Name: Cheese, Onion and Bread Souffle
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 0 teaspoons freshly ground black pepper; 2 Tbsps butter, plus more for the dish; 4 eggs, separated; 1 pinch ground cayenne pepper; 1 pinch ground nutmeg; 1 teaspoon kosher salt; 473 milliliters hot milk; 1 small onion, sliced into ¼-inch rounds; 283 grams 10 slices (about stale soft white or sourdough bread, crusts removed and torn into ½-inch pieces; 198 grams Swiss cheese, grated

Need a vegetarian main course? Cheese, Onion and Bread Souffle could be an outstanding recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 297 calories, 16g of protein, and 15g of fat. A mixture of ground nutmeg, onion, kosher salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 400 F. Butter a 2- to 2 -quart souffl or baking dish; set aside.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

Oven

Place the bread in a shallow bowl and pour the milk over it. Set aside until the liquid is absorbed. Meanwhile, melt the 2 tablespoons of butter in a medium skillet over medium-low heat.

Ingredients you will need

Butter

Bread

Milk

Equipment you will use

Frying Pan

Bowl

Add the onion and saut until tender, about 15 minutes.

Ingredients you will need

Onion

Remove from heat. Mash the bread with your hands or a spoon and stir in the onions. In a medium bowl, whisk together the egg yolks, cheese, salt, pepper, nutmeg, and cayenne.

Ingredients you will need

Egg Yolk

Ground Cayenne Pepper

Cheese

Nutmeg

Onion

Pepper

Bread

Salt

Equipment you will use

Whisk

Bowl

Pour the mixture over the bread, stirring until well combined. In a separate bowl, beat the egg whites until stiff peaks form, then gently fold them into the bread mixture in 3 additions.

Ingredients you will need

Egg Whites