Cheddar Potatoes with Ham and Beans
Cheddar Potatoes with Ham and Beans might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 24g of protein, 20g of fat, and a total of 419 calories. This recipe covers 32% of your daily requirements of vitamins and minerals. A mixture of bread crumbs, ham strips, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.
Instructions
Heat oven to 350°F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray.
Place potatoes, ham and green beans in sprayed baking dish.
In small bowl, combine soup, milk and 1/2 cup of the cheese; mix well.
Pour over mixture in baking dish; stir gently to mix.
Sprinkle with remaining 1/2 cup cheese.
In small bowl, combine butter and bread crumbs; mix well.
Bake at 350°F. for 1 hour 10 minutes to 1 hour 15 minutes or until mixture is bubbly.