Cheddar Fondue

Name: Cheddar Fondue
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 59 milliliters butter; 0 teaspoons dry mustard; 59 milliliters all-purpose flour; 355 milliliters milk; 0 teaspoons pepper; 1 teaspoons salt; 227 grams cups shredded Cheddar cheese; 0 teaspoons Worcestershire sauce

Cheddar Fondue might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 166 calories, 7g of protein, and 13g of fat. This recipe serves 10. Head to the store and pick up pepper, mustard, flour, and From preparation to the plate, this recipe takes approximately 45 minutes.