Charlie's Cinnamon Doughnut Holes

Name: Charlie's Cinnamon Doughnut Holes
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 30
Cuisine: Global
Ingredients: 3 larges eggs plus 1 egg white; 118 milliliters all-purpose flour; 2 Tbsps ground cinnamon; 118 milliliters instant mashed potatoes; 1 teaspoons salt; 355 milliliters sugar; 4 Tbsps unsalted butter; 1 teaspoon vanilla extract; 30 servings Vegetable oil, for frying

Charlie's Cinnamon Doughnut Holes

Charlie's Cinnamon Doughnut Holes might be just the morn meal you are searching for. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 79 calories. This recipe serves 30. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have eggs plus 1 egg white, instant potatoes, vegetable oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.

Instructions

Combine 1/2 cup water, the butter and vanilla in a medium saucepan; bring to a simmer, stirring to melt the butter.

Ingredients you will need

Vanilla

Butter

Water

Equipment you will use

Sauce Pan

Remove from the heat and stir in the flour, instant potatoes, 1/2 cup sugar and the salt. Return to medium heat and stir until the dough is tight and doesn't stick to the sides of the pan, about 2 minutes.

Ingredients you will need

Instant Potatoes Flakes

Dough

All Purpose Flour

Sugar

Salt

Equipment you will use

Frying Pan

Transfer the dough to a stand mixer or a medium bowl; cool for about 10 minutes.

Ingredients you will need

Dough

Equipment you will use

Stand Mixer

Bowl

Beat the dough with the paddle attachment on medium-high or with a wooden spoon; add the eggs and egg white one at a time, beating until each egg is fully incorporated before adding the next. Once the eggs are mixed in, beat until smooth and glossy, about 1 minute. Set aside for 1 hour.

Ingredients you will need

Egg Whites

Dough

Egg

Equipment you will use

Wooden Spoon

Combine the remaining 1 cup sugar and the cinnamon in a shallow dish.

Ingredients you will need

Cinnamon

Sugar

Place a tall heavy-bottomed pot over medium heat and fill it about one-third of the way with oil; heat until a deep-fry thermometer registers 340 degrees. With a small ice cream scoop, drop heaping teaspoonfuls of dough into the oil (in batches). Fry, turning once, until golden brown, about 6 minutes.

Ingredients you will need

Ice Cream