Celebration Cookies

Celebration Cookies
Celebration Cookies might be just the dessert you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 32. One serving contains 158 calories, 1g of protein, and 7g of fat. From preparation to the plate, this recipe takes approximately 55 minutes. A mixture of vanilla, egg, cake mix, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Heat oven to 375°F (350°F for dark or nonstick pans). In large bowl, mix about half of the dry cake mix, the shortening, butter, vanilla and egg, using spoon, until thoroughly mixed. Stir in remaining cake mix. Break up any lumps with fork.
Ingredients you will need
ShorteningShortening
Cake MixCake Mix
VanillaVanilla
ButterButter
EggEgg
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BowlBowl
OvenOven
2
Divide dough in half. On lightly floured cloth-covered board, roll each half 1/4 inch thick with cloth-covered rolling pin.
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DoughDough
RollRoll
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Rolling PinRolling Pin
3
Cut dough with 2 1/2-inch bell- or heart-shaped cookie cutter.
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CookiesCookies
DoughDough
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Cookie CutterCookie Cutter
4
Place 1 inch apart on ungreased cookie sheets.
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CookiesCookies
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Baking SheetBaking Sheet
5
Bake 6 to 8 minutes or just until set (centers will be soft).
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OvenOven
6
Remove from cookie sheets to cooling rack. Cool completely, about 30 minutes. Decorate cookies with frosting. Store loosely covered.
Ingredients you will need
FrostingFrosting
CookiesCookies
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Baking SheetBaking Sheet
Wire RackWire Rack
DifficultyExpert
Ready In55 m.
Servings32
Health Score0
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