Cauliflower With Bechamel Sauce

Name: Cauliflower With Bechamel Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 50 grams butter, diced; 1 x cauliflower, cut into medium florets; 2 servings grated tasty cheese, extra; 25 grams grated Tasty Cheese; 50 grams cornflour; 710 milliliters milk; 2 servings grated parmesan, extra; 25 grams grated Parmesan; 2 servings freshly ground salt; 2 servings freshly ground white pepper

Cauliflower With Bechamel Sauce might be just the main course you are searching for. This recipe serves 2. One serving contains 684 calories, 28g of protein, and 43g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free diet. A mixture of parmesan, parmesan, cornflour, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.