Caribbean-Spiced Chicken Kebabs
Caribbean-Spiced Chicken Kebabs might be just the main course you are searching for. This recipe makes 4 servings with 365 calories, 38g of protein, and 19g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up apple cider vinegar, ground cinnamon, ground ginger, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 4 hours and 24 minutes.
Instructions
Place all ingredients except chicken and cooking spray in food processor; process until smooth.
Pour marinade into a large heavy-duty zip-top plastic bag.
Add chicken; seal bag, turning to coat. Marinate in refrigerator 4 hours, turning occasionally.
Preheat grill to medium-high heat.
Remove chicken from bag; discard marinade. Pat chicken dry with paper towels. Thread chicken evenly onto 4 metal skewers.
Place on grill rack coated with cooking spray. Cook 10 minutes or until done, turning after 5 minutes.
Kids Can Help: Another way to get kids excited about cooking is to let them in the spice cabinet! Spices like ginger, cinnamon, and cloves all smell wonderful. Kids can measure the spices for you before sprinkling them into the food processor.