Caramelized Chocolate, Banana, and Marshmallow Sandwiches

Caramelized Chocolate, Banana, and Marshmallow Sandwiches
This recipe serves 4. One serving contains 279 calories, 4g of protein, and 10g of fat. Only If you have butter, semisweet chocolate chips, marshmallows, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Mix butter and sugar in small bowl to blend.
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ButterButter
SugarSugar
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BowlBowl
2
Spread on one side of bread slices.
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SpreadSpread
BreadBread
3
Place 2 slices, buttered side down, on plate. Skewer 4 marshmallows on each of 2 skewers; hold skewers over open flame and toast until marshmallows are blackened in spots, about 10 seconds. Divide marshmallows between bread slices on plate, leaving 1-inch border.
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MarshmallowsMarshmallows
BreadBread
ToastToast
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SkewersSkewers
4
Sprinkle chocolate chips over marshmallows, dividing equally. Top with banana. Cover with remaining bread, buttered side up, pressing slightly.
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Chocolate ChipsChocolate Chips
MarshmallowsMarshmallows
BananaBanana
BreadBread
5
Heat large nonstick skillet over medium-high heat.
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Frying PanFrying Pan
6
Add sandwiches; cook until brown, about 1 1/2 minutes per side.
7
Transfer sandwiches to work surface; cool 1 minute.
8
Cut diagonally in half and serve.
DifficultyMedium
Ready In45 m.
Servings4
Health Score2
Dish TypesSide Dish
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