Caramel Shortbread Squares

Name: Caramel Shortbread Squares
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 10
Cuisine: Global
Ingredients: 114 grams butter; 2 Tbsps light corn syrup; 156 grams all-purpose flour; 110 grams packed light brown sugar; 225 grams milk chocolate chips; 153 milliliters sweetened condensed milk; 50 grams white sugar

Caramel Shortbread Squares takes about 35 minutes from beginning to end. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 415 calories, 3g of protein, and 17g of fat. This recipe serves 10. It works well as a dessert. A mixture of brown sugar, corn syrup, brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 350 degrees F (175 C).

Equipment you will use

Oven

In a medium bowl, mix together 2/3 cup butter, white sugar, and flour until evenly crumbly. Press into a 9 inch square baking pan.

Ingredients you will need

Granulated Sugar

Butter

All Purpose Flour

Equipment you will use

Baking Pan

Bowl

Bake for 20 minutes.

Equipment you will use

Oven

In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup, and sweetened condensed milk. Bring to a boil. Continue to boil for 5 minutes.

Ingredients you will need

Sweetened Condensed Milk