Caramel Apple Cracker Candy

Caramel Apple Cracker Candy
Caramel Apple Cracker Candy might be just the dessert you are searching for. One serving contains 220 calories, 2g of protein, and 14g of fat. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. It will be a hit at your Halloween event. It is a good option if you're following a vegetarian diet. A mixture of walnuts, brown sugar, kosher salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes.

Instructions

1
Heat oven to 350F. Line 17x12-inch half-sheet pan with foil. Arrange graham crackers in single layer in pan, slightly overlapping.
Ingredients you will need
Graham CrackersGraham Crackers
Equipment you will use
Aluminum FoilAluminum Foil
OvenOven
Frying PanFrying Pan
2
In 2-quart saucepan, heat brown sugar and butter to boiling over medium heat, stirring constantly, until smooth.
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Brown SugarBrown Sugar
ButterButter
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Sauce PanSauce Pan
3
Remove from heat; stir in vanilla.
Ingredients you will need
VanillaVanilla
4
Pour mixture over graham crackers, spreading to coat evenly.
Ingredients you will need
Graham CrackersGraham Crackers
5
Sprinkle with walnuts.
Ingredients you will need
WalnutsWalnuts
6
Bake 15 minutes. Reduce oven temperature to 325F.
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OvenOven
7
Bake 10 minutes longer or until lightly browned and bubbly. Immediately sprinkle with apple chips and salt. Cool completely in pan on cooling rack. Refrigerate 30 minutes or until candy is hardened. Break into pieces. Store tightly covered at room temperature.
Ingredients you will need
Apple ChipsApple Chips
CandyCandy
SaltSalt
Equipment you will use
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 40 m.
Servings24
Health Score0
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