Cantaloupe Cranberry Muffins

Name: Cantaloupe Cranberry Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 118 milliliters cantaloupe, pulp; 2 teaspoons cinnamon; 237 milliliters cranberries; 1 egg; 414 milliliters all-purpose flour; 1 teaspoon ginger; 12 servings granola cereal, for topping; 177 milliliters sugar; 170 grams vanilla, yogurt, lowfat or nonfat; 355 milliliters whole wheat flour

Cantaloupe Cranberry Muffins is a dairy free and vegetarian recipe with 12 servings. One serving contains 505 calories, 12g of protein, and 12g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive morn meal. A mixture of baking powder, cantaloupe, ginger, and a handful of other ingredients are all it takes to make this recipe so flavorful. com. From preparation to the plate, this recipe takes roughly 30 minutes.