Buttermilk White Bread
Buttermilk White Bread requires about 3 hours and 5 minutes from start to finish. This recipe makes 24 servings with 76 calories, 3g of protein, and 1g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of active yeast, salt, margarine, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Add ingredients to bread machine pan in order recommended by your manufacturer. Use medium crust and white bread settings. I use less yeast during hot, humid summer months.