Buttermilk Chocolate Texas Sheet Cake

Name: Buttermilk Chocolate Texas Sheet Cake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 15
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 1 teaspoon baking soda; 118 milliliters buttermilk; 2 Tbsps canola oil; 1 teaspoon cinnamon, optional; 2 eggs; 473 milliliters granulated sugar; 1 teaspoons kosher salt; 6 Tbsps milk; 237 milliliters chopped pecans, toasted,optional; 454 grams box of powdered sugar; 118 milliliters stick of unsalted butter; 4 Tbsps unsweetened cocoa; 1 teaspoon pure vanilla extract; 237 milliliters water

You can never have too many dessert recipes, so give Buttermilk Chocolate Texas Sheet Cake a try. One portion of this dish contains roughly 4g of protein, 14g of fat, and a total of 419 calories. This recipe serves 15. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up all purpose flour, water, buttermilk, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a vegetarian diet.