Brussels Sprouts with Lemon and Thyme

Name: Brussels Sprouts with Lemon and Thyme
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams brussels sprouts, thinly sliced lengthwise; 1 teaspoon Dijon mustard; 0 teaspoons finely grated lemon zest; 59 milliliters extra-virgin olive oil; 4 servings Salt and freshly ground pepper; 2 Tbsps sherry vinegar; 1 teaspoon thyme leaves

Brussels Sprouts with Lemon and Thyme might be just the side dish you are searching for. This recipe makes 4 servings with 171 calories, 4g of protein, and 14g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. If you have brussels sprouts, olive oil, sherry vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet.